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Workers in Food Technology

Workers are required to operate machines and handle equipment and also perform other functions like washing, clearing, crushing, grinding grains, grading, sorting, cutting, peeling, pulpping, sealing, sterilising, etc.

They are designated according to their work. Some of these posts are: Flour Mill Operator, Grinder Man, Oil Crusher Operator, Miller, Rolierman, Crusher, Helper, Cook, Food Preserver, Baker, Masher, Confectioner, Yeast Maker, Filler, etc.